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Pumpkin Roasted Sweet Potatoes Submitted by: mommom | Date Added: 13 Jul 2013
Listed in: Beverages Ingredients

Yield: 6 servings

Preparation time: 10 minutes
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2 1/2 pounds sweet potatoes or yams, peeled and cut into bites size pieces
6 tablespoons Shedd's margarine with pumpkin spice melted
2 tablespoons brown sugar, packed

Cooking Instructions

Cooking time: 40 minutes
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Preheat oven to 425 degrees.

In a large bowl, toss potatoes, 4 tablespoons shedd's with pumpkin spice and brown sugar.

On jelly roll pan, arrange potatoes in a single layer.

Roast, stirring once 35 minutes or until golden.

Drizzle with remaining 2 tablespoons margarine.

Recipe Pictures - Hover cursor to scroll if several images:
Pumpkin Roasted Sweet Potatoes
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