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Pumpkin Pudding Date Added: 12 Jul 2013
Listed in: Desserts Ingredients

Yield: 4 servings
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1 1/2 cups cold milk
1 cup whipping cream, divided
1 teaspoon pumpkin pie spice
1 cup pumpkin
1 additional pumpkin pie spice for garnish
gingersnaps (optional)

Cooking Instructions


In a bowl, combine 1/2 cream, pudding mix and pie spice.
Whisk until thickened and smooth.
Stir in pumpkin.
Whip remaining cream until stiff peaks form.
Place a dollop on each serving.
Sprinkle with pumpkin pie spice if desired.

Recipe Pictures - Hover cursor to scroll if several images:
Pumpkin Pudding
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