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Kozy Snack Rice Pudding Date Added: 12 Jul 2013
Listed in: Desserts
Ingredients

Yield: 6 servings
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1 cup cooked long grain rice
3/4 cup sugar
1/3 cup flour
1/4 teaspoon salt
2 cups milk
3 egg yolks, beaten
1/2 teaspoon vanilla

Cooking Instructions


Place sugar, flour, salt and milk in saucepan.
Stir on medium-low heat until mixture begins to boil.
Let boil while stirring constantly for 2-3 minutes.

Remove from heat and place 1/2 cup of hot mixture into egg yolk and mix well.
Pour egg yolk and rice into hot pudding mixture and place back on stove, continue to cook for 2-3 minutes. Stir constantly so pudding does not lump and stick to bottom of pan.

Remove from heat, add vanilla and blend well.

Chill before serving.

Recipe Pictures - Hover cursor to scroll if several images:
Kozy Snack Rice Pudding
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