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Chicken Nachos Date Added: 11 Jul 2013
Listed in: Beverages Ingredients

Yield: 6 servings

Preparation time: 10 minutes
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1 can cheddar cheese soup
1/2 cup salsa
2 cans (5 ounces each) chunk white or chunk chicken,drained
1 bag (10 ounces) tortilla chips
sliced green onions
sliced pitted ripe black olives

Cooking Instructions

Cooking time: 5 minutes
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In a saucepan mix soup, salsa and chicken.

Over low heat, heat through, stirring occasionally.

Serve over chips.
Top with onions and olives.

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Chicken Nachos
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