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Layered Pumpkin Cheesecake Pie Submitted by: Nicole M/ Riccio | Date Added: 19 Oct 2014
Listed in: Pies, Pastries and Tarts Ingredients

2 (8 oz ) Packages cream cheese. Room temperature
1 tsp vanilla extract
2 eggs
1/2 cup sugar
3/4 cup pumpkin puree
1 tsp cinnamon
1/4 cup sugar
1 prepared graham cracker crust

Cooking Instructions

Blend cream cheese, eggs, vanilla, and 1/2 cup sugar. spoon half of the mixture into the graham crust.
Add pumpkin, cinnamon ans 1/4 cup sugar to remaining cheese mixture. Mix well and pour over filled pie.
Bake at 350' 40-45 minutes. Let cool at least 3 hours or overnight in refrigerator before serving.
Garnish with caramel syrup and whipped cream

Recipe Pictures - Hover cursor to scroll if several images:
Layered Pumpkin Cheesecake Pie
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