Currently listing 1,655 recipes in 35 categories!

 
Meatball Sub Casserole Submitted by: Melanie Hannold Johnson | Date Added: 18 Oct 2014
Listed in: Beverages Ingredients

1 Loaf bread, cut into 1- inch thick slices
1 (8-ounce) package cream cheese, softened
1/2 cup mayonnaise
1 teaspoon Italian Seasoning
1/4 teaspoon pepper
2 cups mozzarella cheese, shredded and divided
1 pound package frozen meatballs, thawed
1 28 ounce jar pasta sauce
1 cup water

Cooking Instructions

1. Preheat oven to 350 degrees F.
2. Arrange the bread in a single layer in an un-greased 9 x 13 inch baking dish.
3. In a bowl, combine cream cheese, mayonnaise and seasonings; spread over the bread slices. Sprinkle with 1/2 cup cheese; set aside.
4. Gently mix together meatballs, spaghetti sauce and water; spoon over cheese. Sprinkle with remaining cheese.
5. Bake, uncovered, for 30 minutes.

Recipe Pictures - Hover cursor to scroll if several images:
Meatball Sub Casserole
Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Contact me about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Rate this Recipe:
  • Currently 4.25/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 4.3/5 (4 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Peanut Butter and Jelly Smoothie Crispy Crab Balls Pumpkin Coconut Bread Sausage Balls in Blankets Butter Balls- A MomMom Favorite!

Recipe Cloud Tags:
- Recipe Hit Count - 001101

 

 


 

Thank you, your comments will be reviewed shortly!