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2 or 3 chicken breasts
3 bell peppers of any color
1 or 2 onions of any color
1 package fajita seasoning
olive oil
Cut it all up, place on foil lined baking pan with lip. Coat with olive oil and sprinkle fajita seasoning or whatever you like on it and bake at 425 for 20 to 25 minutes. Place under broiler for last minute or two to make them beautiful.
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