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3 chicken breasts
1 1/2 cups water
1 cup chopped celery
1/4 cup chopped onion
3/4 - 1 cup mayo
salt and pepper to taste
Place chicken breasts in crock pot and cover with water. Cook on low for 4-6 hours.
Remove chicken from crock pot and shred in bowl.
Add chopped celery, onion, mayo , salt and pepper. Mix thoroughly.
Serve on bread, with crackers, on celery stalks
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