Currently listing 1,655 recipes in 35 categories!

 
Mom's Corn Fritters Date Added: 6 Jul 2013
Listed in: Side Dishes
Ingredients

Yield: 2 dozen
--------------------

1 (17 ounce) can whole kernel corn
1 egg beaten
2/3 cups Bisquick
vegetable oil

Cooking Instructions

Drain liquid from the corn .
Into a medium bowl, add corn, egg and Bisquick until smooth.

Drop by tablespoonfuls into oil heated to 375 degrees in frying pan.
Fry until golden brown on both sides (3-5 minutes.)

Drain.

Recipe Pictures - Hover cursor to scroll if several images:
Mom's Corn Fritters
Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Contact me about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Rate this Recipe:
  • Currently 2.67/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 2.7/5 (3 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Corn Fritter Better Than Take Out Fried Rice Cabbage and Noodles Roasted Garlic Mushrooms Cinnamon Apple Fritters

Recipe Cloud Tags:
- Recipe Hit Count - 001100

 

 


 

Thank you, your comments will be reviewed shortly!