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Western Apple- Raisin Stuffing Date Added: 5 Jul 2013
Listed in: Stuffings Ingredients

Yield: 9 cups
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3/4 cup minced onion
1 1/2 cups chopped celery (stalks and leaves)
1 cup margarine
7 cups soft bread cubes
1 teaspoon salt
3 cups finely chopped apples
1 1/2 teaspoon sage
1 teaspoon thyme
3/4 cup raisins
1/2 teaspoon pepper

Cooking Instructions

n a skillet, in margarine , cook onion and celery until tender.

Stir butter mixture and about 1/3 of the bread cubes together.

Turn into a deep bowl.
Add remaining ingredients and toss.

Makes enough for 12 pound turkey

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Western Apple- Raisin Stuffing
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