Currently listing 1,655 recipes in 35 categories!

 
State Fair Funnel Cakes Date Added: 28 Aug 2013
Listed in: Miscellaneous Foods Ingredients



3 large eggs
1/4 cupSugar
2 cupsmilk
3 2/3 cupsFlour
1/2 teaspoonSalt
2 teaspoonBaking Powder
Vegetable oil

Cooking Instructions



Beat eggs and sugar together and then add the milk slowly--beat. Add the dry ingredients and beat until smooth and creamy.
Pour batter into a funnel and at the same time, use your finger to plug the hole. In a large cast iron pot, add 2 inches of oil to the bottom.
When the oil becomes hot, move your hand over the pot and slowly release your finger so the batter can start cooking.
Move the funnel around to make designs.
Brown on both sides--then immediately remove and drain extremely well.
Top with cinnamon sugar, or powdered sugar as a topping.

Recipe Pictures - Hover cursor to scroll if several images:
State Fair Funnel Cakes
Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Contact me about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Rate this Recipe:
  • Currently 1.67/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 1.7/5 (3 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Speedy Cheese Quesadilla Candied Pecans Cheese Ball Sugared Pecans Honey and Cinnamon (for weight loss)

Recipe Cloud Tags:
- Recipe Hit Count - 001313

 

 


 

Thank you, your comments will be reviewed shortly!