Three Bean Salad: Date Added: 14 Jul 2013 Ingredients:

Yield: 5 servings
------------------------

1 can (16 ounces) french green beans, drained
1 can (16 ounces) wax beans, drained
1 can (16 ounces) red kidney beans, drained
1/2 cup chopped green onion
1/4 cup snipped parsley
1 bottle (8 ounces) Italian salad dressing
1 tablespoon sugar
2 cloves garlic, crushed

Cooking Instructions:

Combine beans, onion and parsley in a large bowl.
Mix dressing, sugar and garlic; pour over bean mixture and toss.
Cover; refrigerate at least 3 hours, stirring occasionally.

---