Crab Dip: Date Added: 11 Jul 2013 Ingredients:

1 package (8 ounces) cream cheese
1 can (6 ounce) white crab meat, drained
1 teaspoon lemon juice
1 teaspoon garlic powder
2 tablespoons mayonnnaise
1/4 teaspoon salt
1/4 teaspoon paprika

Cooking Instructions:

Cooking time: 40 minutes
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Preheat oven to 350 degrees.

Mix all ingredients together ,except the paprika.
Mix until its smooth.
Place in a small baking bowl, sprinkle with paprika on top.
Cover with foil.

Bake approximately 30-40 minutes.