1 1/2 cup flour
1 3/4 tsp baking powder
1/2 tsp salt
1/2 tsp nutmeg
1/3 cup butter
1/2 cup sugar
1/2 cup raw, grated apple
1 egg
1/4 cup milk
Cinnamon-sugar mixture for coating (1/4 cup sugar + 1 tbsp cinnamon)
Mix dry ingredients together. Cut in butter. Whisk the egg, milk, and grated apple together. Mix wet ingredients with the dry ingredients. Pour into a lightly greased mini muffin pan and bake at 375 for 10-15 minutes until just slightly golden.
Dip in melted butter then roll in cinnamon sugar mixture.