Basic Cream Pudding Filling: Date Added: 21 Jul 2013 Ingredients:

Yield: 2 cups
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1 package (4 servings) vanilla pudding mix
1 cup cold milk
1/2 cup heavy cream

Cooking Instructions:


Blend together the pudding mix and milk in a small bowl with a mixer on low speed.
Add the heavy cream; beat for 1 minute at medium speed.
Chill for 10 minutes before folding in any additonal ingredients.