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Yield: 4 servings
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1 (16 ounce) package Green Giant Pasta Accents creamy cheddar frozen vegetables and pasta
1 cup cubed cooked ham
1/2 cup prepared honey Dijon salad dressing
Cook frozen vegetables and pasta as directed on package until vegetables are crisp-tender.
Cover; refrigerate 1 hour.
In medium bowl, combine all ingredients toss to coat.
Cover; refrigerate until ready to serve.
Serve on lettuce-lined plates, if desired.
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