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Cole Slaw Date Added: 13 Jul 2013
Listed in: Salads and Sandwiches Ingredients

Yield: 6 servings
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4 cups finely shredded cabbage
1/4 cup sour cream
1/4 cup vinegar
1 tablespoon sugar
1 teaspoon salt
1/8 teaspoon mustard

Cooking Instructions


Chop or shred the cabbage.

Mix together the sugar, salt, mustard, vinegar and sour cream.
Pour over cabbage and mix well.

Garnish with green pepper rings.

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Cole Slaw
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