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Zucchini Bread Submitted by: Isabel Cuppels | Date Added: 25 Aug 2013
Listed in: Breads and Muffins Ingredients



2 cups shredded zucchini
3 eggs
1 cup vegetable oil
2 cups sugar
1 cup drained crushed pineapple
3/4 cup raisins
1 cup chopped nuts
2 teaspoons vanilla
3 cups flour
1 teaspoon salt
2 teaspoons baking soda
1/2 teaspoon baking powder
1 1/2 teaspoons cinnamon

Cooking Instructions

Preheat oven to 350 degrees. Grease 2 9X5X2 inch pans.

Sift dry ingredients, add oil, eggs, vanilla, pineapple, zucchini and nuts. Mix well.
DON'T beat.

Bake at 350 degrees for 1 hour 15 minutes.

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Zucchini Bread
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