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Yield: 6 servings
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2 cups cubed cooked beef, chicken or turkey
1 package (20 ounces) frozen broccoli, caulflower and carrot mix
1/4 cup frozen chopped onion
1 can cream of chicken soup
1/2 cup milk
1/4 cup watr
1/2 teaspoon tarragon
pepper to taste
2 cups mashed potatoes
Cooking time: 15 minutes
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Layer beef, chicken or turkey with the frozen vegetable mix and onion in a 2 quart microwave-safe dish.
Combine the soup, milk, water, tarragon and pepper in a bowl, blending well.
Pour the liquid over the vegetable layer.
Arrange the mashed potatoes evenly over the top.
Microwave on full power for 10-15 minutes or until heated through.
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