Yield: 12 servings

Preparation time: 10 minutes
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1 package Duncan Hines Classic Yellow Cake Mix
1 (3.4 ounce) package vanilla instant pudding mix
4 large eggs
1 cup water
1/3 cup vegetable oil
1 (12 ounce package mini semi-sweet chocolate chips
1 1/2 curs finely chopped pecans (optional)
Confections sugar (for garnish) (optional)

Cooking time: 50-60 minutes
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Preheat oven to 350 degrees. Grease and flour 10 inch Bundt cake pan.

Combine cake mix, pudding mix, eggs, water and oil in large mixine bowl. Beat on medium speed with electric
mixer for 2 minutes. Stir in chips and pecans (if desired). Pour into prepared pan.

Bake 50 to 60 minutes or until toothpick inserted in the center comes out clean. Cool in pan 25 minutes. Invert
onto serving plate. Cool completely. Dust with confectioners sugar, if desired.

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