Yield: 12 servings

Preparation time: 10 minutes
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1/2 cup margarine
3 cups sugar
1/2 cup oil
1 1/2 teaspoon vanilla
1 1/2 teaspoon almond extract
1 1/2 teaspoon lemon juice
5 eggs
3 1/2 cups flour
6 1/2 ounces 7 Up

Cooking time: 60 minutes
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Preheat oven to 350 degrees.

Grease tube pan.

Cream margarine, sugar and oil; add flavorings and lemon juice.
Add eggs, one at a time, beating after each addition.
Add flour, one cup at a time, beating after each cup.
Add 7 UP and beat, beat, beat. (The more this cake is beaten the better it is.)

Bake in greased tube pan for approximately 1 hour or until done.

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