2 cups flour
ΒΌ cup sugar
1 cup margarine, softened
2 teaspoons vanilla
2 cups minced pecans
1 cup chopped pecans
Preheat oven to 325 degrees.
Sift flour and sugar into a medium bowl.
Add margarine and vanilla.
Work together with spoon or hand until blended.
Add minced pecans and mix well.
Shape into 1 inch balls.
Roll in the chopped pecans
Bake on ungreased baking sheet for about 25 minutes or until pale brown.
Remove to wire racks.