1 baked chocolate cake of your choice
First Topping:
1 cup milk 24 large marshmallows
1 cup granulated sugar
1 (14 ounce) package coconut Heat until dissolved, then add coconut.
Second Topping:
1 1/2 cups granulated sugar
1/2 cup milk
1/2 cup (1 stick) butter
1 1/2 cups semisweet chocolate chips
Bake cake according to directions on package. (for 13 x9 x2 inch pan)
While cake is baking, prepare toppings.
Heat sugar, milk and butter until boiling. Add chocolate chips; stir until dissolved. While cake is hot, spread coconut mixture over cake, then chocolate topping over the coconut.zn