Butterfinger Pie: Date Added: 28 Jul 2013 Ingredients:

6 (2 1/8 ounce) butterfinger candy bars, crushed
1 (8 ounce) package cream cheese
1 (12 ounce) carton Cool Whip
1 graham cracker crust

Cooking Instructions:

Mix first three ingredients together.
Put it in pie crust.Chill.
Chill.

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